GESUCHT WERDEN NACHFOLGER:INNEN

  • Farm looking for farmer =)

    RBB: "So schmeckt Brandenburg": Olaf @Kosertkocht war bei uns zu Gast. War total schön! Schaut Euch gerne die kleine Doku an, folgt einfach dem Link:

    RBB Online So schmeckt Brandenburg

  • Farm successors for agricultural businesses

    We need time for our charitable work (nature and landscape conservation) and would therefore like to leave our farm in good hands. For more details, please follow the link:

    landwirtschaftliche Ausstattung

  • Farm successors for forestry operations

    Wir brauchen Zeit für unsere gemeinnützigen Aufgaben wie öko. Waldumbau und möchten daher unseren Betrieb in gute Hände geben. Für mehr Details folgt bitte dem Link:

    Wildholzmanufaktur

  • Nachfolger:innen für Pension & Hofladen Cafe Imbiss

    We saved this gem from closure and are now in its third season. We will close permanently at the end of 2026, unless you're interested in taking over, which we'd love to see you in. =). For more details, please follow the link:

    Pension Wolfgang Grasse

  • Nachfolger:innen Hofladen Cafe Imbiss & Pension

    We saved this gem from closure and spruced it up. Here you'll find organic, regional, and homemade products, as well as our delicious soft-serve ice cream =). Due to age, we'll be closing at the end of 2026, unless we find a new owner? Perhaps you? For more details, please follow the link:

    Hofladen Cafe Imbiss

CURRENT

RBB Olaf Kosert zu Besuch bei uns!

RBB Olaf Kosert zu Besuch bei uns!

31.03.2025

🙋‍♀️ Vor ein paar Wochen rief Olaf @kosertkocht an, interessiert an einer Story über unseren Hof. Mega, die Freude unsererseits war riesengroß. Dann war es soweit, das Team vom RBB zückte die Kamera, Drohne und Mikros und los ging’s zu den Pferden, Hühnern und Schafen. Krönender Abschluss Olafs Kirsch-Clafoutis und unser hausgemachtes BIO Softeis. Freut Euch auf die kleine Reportage mit vielen Impressionen von der Gemeinschaftsfarm Kehrigk mit ihren Bewohner:innen.

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Voluntary Youth Service

FÖJ

23.02.2025

Have you just finished school or are you about to? Now you are looking for ideas for your professional future or would you like to usefully bridge the time until you start training or university, get involved in nature conservation or get an insight into ecological jobs, simply try things out and develop yourself, meet new people, take on responsibility.....

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WOHLFÜHLSTUBE KEHRIGK: SAISONSTART AM OSTERWOCHENENDE

WOHLFÜHLSTUBE KEHRIGK: SAISONSTART AM OSTERWOCHENENDE

31.03.2025

🙋‍♀️🚲🚙🍦🍦🍦Hallo liebe Kund:innen, wir haben an ausgewählten Tagen für Sie geöffnet. Lassen Sie sich in unserem GenießerImbiss unter anderem mit Kaffee & Kuchen, strammen Max, Brat-. Bock- und Currywurstteller und Tagessuppe verwöhnen. Schleckern Sie unser hausgemachtes Softeis. Wir freuen uns auf Sie. Ihr Hofladen-Team PS: + ALLES HAUSGEMACHT + BIO + REGIONAL +

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FARM IS LOOKING FOR FARMER

HOF SUCHT BAUER

28.01.2025

We are looking for partners or ONE or SEVERAL successors for our agricultural and forestry business.

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Wellness room Kehrigk

Wohlfühlstube Kehrigk

20.06.2024

Hier finden Sie einen Platz für IHRE Feier. Ob Geburtstags-, Weihnachtsfeier- oder Betriebsfeier, Kaffeekränzchen, Frühstück oder Abendessen, Sie kommen, feiern und genießen, wir kümmern uns um den Rest.

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Reopening of the farm shop

Neueröffnung Hofladen

01.04.2023

A warm invitation to the opening of our farm shop. After extensive renovation work, things can start on April 1st. We expect guests from 9 a.m. This is not an April Fool's joke. There are people who invest in the regional infrastructure. This is how old traditions are revived. The old farm shop in the center of 15859 Kehrigk will reopen on April 1st. The doors are open from 9 a.m. to 4 p.m. Here you can find happy potatoes from free-range farmers. Fresh eggs from scratching poultry and everything that the regional organic production has to offer in the way of fruit and vegetables or jams and juices. You are cordially invited to this opening. Coffee, cake, Bockwurst, soup, soft ice cream and lots of tasty things for your physical well-being will be served. We also have 6 donkeys on site who will delight visitors in a carriage or on a short walk between 10 a.m. and 12 p.m. and 2 p.m. and 4 p.m. Ralf, Bernd, Frank, Jörg, Olaf and Daniel are waiting for lovely guests who enjoy a shared spring experience. They want to smuggle a great photo into the family album and put a smile on the faces of guests, big and small. We hope for sunshine and are looking forward to new and old guests who will start the spring with us. Registration is not necessary. We are simply here. Hopefully you will too

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founders

THOMAS MATTHIAS SCHOLZ

graduate farmer

The relationship with nature that began in his youth in the environmental movement of the GDR led to a lifelong commitment to nature conservation, which was further strengthened by German reunification and the founding of the community farm. The future foundation (planned for 2025) is intended to ensure community farming with responsibility for the environment and that the land is not private but benefits all people.

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ULRIKE HOFFMANN

Diploma in Business Administration (VWA)

Born in Rostock, I remember the unadulterated food of my childhood. Moving to the countryside and founding a self-sufficient farm were reactions to hectic city life and led to a focus on organic food. Personal events and the birth of children motivated me to adopt a more sustainable lifestyle. My job in the hairdressing industry helped me to simplify hair care and consume less. Today, I share my experiences and beliefs through public relations and social media to inspire others.

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Gedanken, Visionen brauchen auch materielle Unterstützung.
Deswegen SCHENKEN wir UNSER GESAMTES BETRIEBLICHES VERMÖGEN: Gewerbegrundstücke, Immobilien sowie Acker- und Waldflächen der "Gemeinschaftsfarm" , um ein unzerbrechliches Fundament bäuerlich-ökologischer Verantwortung zu gründen.

Wir übertragen  unsere bäuerlichen Hofstellen, zwei Gewerbegrundstücke
von zusammen 7500 m², ca. 15.000 m² Garten-/Streuobstland mit kleiner
Hofstelle (Stall u. Unterstand) sowie ca. 50 ha Land- und Forstflächen
und schaffen damit das Fundament eines dauerhaft gesicherten
gewerblichen Einkommens für Nutzer und Örtlichkeit.

VISION

VISION

VISION

In our alienating village of Kehrigk, the answer is taking shape: a farm community that is reviving the roots of our old agricultural traditions. A place is being created here where several families can work together to generate a sustainable income while preserving the earth and its treasures. SHAPE THE RURAL FUTURE TOGETHER. Let's Go FARM!

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Content

PROTECTING FARMERS' PROPERTY

Contents of the community farm and future foundation (in formation): 1. Acquisition of land and forest areas 2. Securing and developing village commercial structures 3. Promoting diverse, organic agriculture 4. Creating natural mixed deciduous forests 5. Creating and maintaining agricultural biotopes 6. Keeping protected/endangered domestic and farm animal breeds

COMMERCIAL ORGANIC FARMING

Unfortunately, modern man has lost the ability to use land to live in harmony with nature. That is why we are where we are, faced with a shambles: microplastics in all soils, contaminated water, insect deaths, general species extinction, climate change

NATURE AND LANDSCAPE PROTECTION

GOALS of the community farm and future foundation (in formation): Nature conservation and landscape protection to protect biodiversity, biotopes, soil and groundwater, both on farmland and in the forest. RESPONSIBILITY: Sustainable use and healing of the land in harmony with responsibility for the planet. COMMITMENT: Returning to nature for self-regeneration requires sacrifice, full commitment and support.

ANIMAL WELFARE

Keeping animals requires a special sense of responsibility. You can look after injured or abandoned wild animals and release them back into the wild or care for them in species-appropriate enclosures. Animal shelters show that many animals from the history of breeding live in miserable situations because of a lack of responsibility. Keeping farm animals has led to a loss of diversity, as it was often subordinated to economic constraints. The GEH is committed to preserving regional breeds of farm animals, many of which have already become extinct. Old, hardy breeds such as mountain sheep and Freiberger horses need our help and contribute to organic farming. Free-range and barn-based chicken farming are important aspects of species-appropriate animal husbandry that offer the animals better living conditions. It is a symbiosis that requires appreciation for the life and personality of the animals.

Höfegemeinschaft
Wir sind Landwirte oder ländlich arbeitende Menschen, die gemeinsam die Strukturen der  Gemeinschaftsfarm und zukünftigen Stiftung (in Gründung) in den verschiedensten Gewerken wie Landwirtschaft, Gärtnerei, Tierzucht, Waldwirtschaft, Holzverarbeitung,  Hofladen u.a.m. mit Leben und Zukunft ausfüllen. Wir versuchen uns in nachhaltigerer Lebensweise  durch Verzicht, Sparsamkeit, handwerklicher Arbeit statt kurzlebiger Industrieprodukte, Selbstversorgung und in ganzheitlicher Verantwortung für uns, das Dorf und die Erde. Wir laden interessierte Menschen ein, mit uns dieser Verantwortung gerecht zu werden,  sie zu erweitern und in der Höfegemeinschaft als einem engagierten lebensfrohem Team die EIGENE unternehmerische Zukunft zu gestalten.

team

Thomas Scholz

owner

Ulrike Hoffmann

GF

Pauline

FÖJ volunteer

Maria

FÖJ volunteer

Ivan

Security

...

Engagements

TREFFPUNKT HOFLADEN: GENIESSER-IMBISS & CAFÉ

The Grasse country store is a central meeting point in village life and is to be preserved by taking over the lease, despite the high level of competition from larger suppliers. It is to continue to be a place to linger and for spontaneous purchases. The community farm and future foundation (in formation) supports this project by running the country store as a farm shop for its own and regional organic products. The operators ask for your understanding for the lack of experience and limited opening hours.

PENSION GRASSE FARM SHOP CAFE SNACK BAR KEHRIGK

We at the community farm are happy that there is still some tourist and catering business in such a small village. The founding family has gone into well-earned retirement, and the team at the community farm and future foundation (in formation) has been running this gem ever since, so that it is not lost to life. We are happy to meet a committed operator who will take the work off our hands and create a place of encounters that connects guests and the place to create an experience. Because it has a lot to offer.

GARDENING - ORCHARD - SELF-SUFFICIENCY

A nursery enables self-sufficiency and the sale of vegetables such as potatoes, onions, beans, peas, carrots, celery, leeks, beetroot, pumpkins and tomatoes. In the summer months, lettuce, radishes, strawberries and sweetcorn complement the range, while various berries can be used raw or processed. The nursery also grows fruit such as peaches, apricots, mirabelles, plums, pears and nuts and sells surplus products in the farm shop. Those interested can learn self-sufficiency through programs such as WOOF and FÖJ.

FOREST

The forest is the basis of our habitat, which we have changed greatly through human intervention. Measures to care for and reforest the forest are crucial to healing the earth, protecting the climate and creating habitat for numerous plants and animals. These activities also have a positive impact on us humans. Committed helpers are very welcome, whether through donations or active assistance in planting trees and building wildlife fences. In this way, we contribute to creating a healthier future for the forest.

HORSES

Two Belgian cold-blooded horses have found a home here. One of these animals weighs almost 1000 kg. They pull carriages. And if necessary, tree trunks from the forest. It would also be nice to use these animals to keep the centuries-old farming alive and in memory as part of the preservation of tradition. In addition, we offer our future tenants the potential infrastructure to invest in horse keeping, whether they are their own or boarding horses. From the foundation's point of view, it is right to integrate horse keeping into holistic farming, as the barren pastures or coarser hay are not suitable for cattle or, in our opinion, sheep.

SHEEP

We don't have mountains. But we do have mountain sheep (a breed of livestock threatened with extinction). And a colorful mix of Ouessant sheep, the smallest breed of sheep in the world, a bit like a big cat with plenty of wool. And so the woolly lawnmowers decorate the village and are very popular, especially with the youngest and the older ones, as they provide variety during walks and are patient listeners.

Support

Voluntary Youth Service

Voluntary Youth Service

A Voluntary Ecological Year requires determined young people who want to live ecologically and make a contribution to saving the world. This involves a lot of manual work to provide sustainable food, housing and leisure. Practical work to regenerate nature and create habitats for animals are also part of the program. Applications can be submitted via the contact form or directly via ijgd-Brandenburg. A lot of support is needed to achieve noticeable changes in the village and surrounding area.

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EXPERIENCE GETTING TO KNOW THE COUNTRY - Wwoof

EXPERIENCE GETTING TO KNOW THE COUNTRY - Wwoof

This offer is aimed primarily at city dwellers who would like to live and work on a "farm" for a weekend or longer to see how self-sufficiency can work. Or who would like to offer help with the various nature conservation projects, and we cannot manage without this help, but are dependent on it. The aim is to face the challenges together. There are profiles in which you can be specific.

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Contact

  • Kehrigker Dorfstr. 10, 15859 Storkow, OT Kehrigk

self - constantly - engaged


draft flyer

Hier den Flyer  herunterladen!                       Hinweis: Dies ist ein Entwurf für die zukünftige Stiftung Gemeinschaftsfarm

Datei herunterladenPDF • 160KB

Blog

The limits of our actions

  •  27.10.2024 22:06

The text calls on humanity to set limits for itself in order to stop environmental destruction and ensure survival. The current ignorance of environmental problems is criticized, as future generations will bear the consequences. A fundamental change in thinking and acting is seen as unavoidable.

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imprint

{{trans:fd2648427fd682bc2a48d7cf5668b3db_1}} image
Stand Internetauftritt: März 2025

+++++++ Gemeinschaftsfarm und zukünftigen Stiftung (in Gründung, geplant 2025): IN ARBEIT +++++++
Pension Grasse Kehrigk
Hofladen Cafe GenießerImbiss Kehrigk

Inhaber:
Thomas Matthias Scholz, Kehrigker Dorfstr. 10, D - 15859 Storkow

Kontakt: Telefon: +49 (0) 33678 41412 E-Mail: info@gemeinschaftsfarm.com

Umsatzsteuer-Identifikationsnummer: 061/299/02874 und 061/299/25874

Verantwortlich gemäß § 55 RStV:
Thomas Matthias Scholz, Groß Eichholzer Str. 7, D - 15859 Storkow
Ulrike Hoffmann, Groß Eichholzer Str. 7, D - 15859 Storkow

Nachweis für Logo und Bilder: T. Scholz, U. Hoffmann
KI generiertes Foto über Canva: Erde in Händen
Fotos aus der Bildergalerie von 123: bäuerliches Eigentum schützen, Natur+Landschaftsschutz, Gärtnerei Obstgarten Selbstversorgung, Stifter
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Webmaster: T. Scholz
Design: U. Hoffmann